Soft pretzels you can bake at home without having to knead dough? Sign us up. Born and bred in Boston, Eastern Standard Provisions was started by a group of friends on the hunt for the perfect pretzel. We can confidently say they’ve nailed it: The pretzels are a fluffy, buttery brioche encased in a chewy crust, rather than the dense, doughy pretzels you might get from a baseball stadium concession stand. They come frozen and can either get tossed in the oven right away or stored in the freezer for up to six months. But here’s the twist: You can choose from a variety of sauces and toppings to jazz them up even more. Serve them at a tailgate, send them as a birthday gift, or simply treat yourself. No matter the occasion, the giftee will be coming back for seconds.